Description
ORGANOLEPTIC CHARACTERISTICS
Grape Variety: 100% autochthonous grapes
Vinification: in stainless steel tanks at a controlled temperature
Aging: in stainless steel tanks
Label: designed by the artist Mario Gambedotti
Color: ruby deep with violets highlights
Fragrance: red maturated fruits
Taste: dry, tannic, elegant acidity and persistent
Serving suggestion: white meat, salami, starters and first dishes
Produced bottles: 3000 of 0,750 cl